Suzie Gardiner
More ideas from Suzie
Sliding doors like these ones can really save space in rooms. These are some of the coolest sliding doors we've ever seen - they even added a coat hook!

Sliding doors like these ones can really save space in rooms. These are some of the coolest sliding doors we've ever seen - they even added a coat hook!

Asian Style Roasted Quail | Jo Cooks. Fine but not sure they're worth the hassle (to prepare or eat). Would serve the glaze on the side next time. Made the crispy skin soggy

Asian Style Roasted Quail | Jo Cooks. Fine but not sure they're worth the hassle (to prepare or eat). Would serve the glaze on the side next time. Made the crispy skin soggy

GRILLED QUAIL – Garlic Sausage | Bulgur | Scarlet Carrots | Blueberry Agrodolce

GRILLED QUAIL – Garlic Sausage | Bulgur | Scarlet Carrots | Blueberry Agrodolce

Alice Gao - Blue, violet and indigo foods have tons of antioxidants, Some blue and purple fruits and vegetables are also really high in vitamin C. Anything in this category will help improve circulation and prevent blood clots, so they are great for the heart and can help prevent heart disease. They are also known to help memory function and urinary tract health and to reduce free radicals.

Alice Gao - Blue, violet and indigo foods have tons of antioxidants, Some blue and purple fruits and vegetables are also really high in vitamin C. Anything in this category will help improve circulation and prevent blood clots, so they are great for the heart and can help prevent heart disease. They are also known to help memory function and urinary tract health and to reduce free radicals.

carrot salad | rainbow carrot ribbons, baby arugula, Parmigiano Reggiano ribbons, slivered red onion, fresh parsley, fresh basil, toasted pine nuts, optional, salt and pepper to taste, light vinaigrette (3 parts good olive oil to 1 part wine vinegar, a splash of balsamic, 1 smashed garlic clove, a dollop of dijon mustard, 1 teaspoon of oregano, 1 teaspoon of kosher salt, ground pepper to taste)

carrot salad | rainbow carrot ribbons, baby arugula, Parmigiano Reggiano ribbons, slivered red onion, fresh parsley, fresh basil, toasted pine nuts, optional, salt and pepper to taste, light vinaigrette (3 parts good olive oil to 1 part wine vinegar, a splash of balsamic, 1 smashed garlic clove, a dollop of dijon mustard, 1 teaspoon of oregano, 1 teaspoon of kosher salt, ground pepper to taste)

Roasted Rainbow Carrots Two Ways: Sweet + Savory via @FamilyFreshCooking.com © MarlaMeridith.com

Roasted Rainbow Carrots Two Ways: Sweet + Savory via @FamilyFreshCooking.com © MarlaMeridith.com

Chipotle-Roasted Baby Carrots // More Great Carrot Recipes: http://www.foodandwine.com/slideshows/carrots #foodandwine

Chipotle-Roasted Baby Carrots // More Great Carrot Recipes: http://www.foodandwine.com/slideshows/carrots #foodandwine