Liz Ciccia

Liz Ciccia

Miranda, Sydney. AUSTRALIA
Liz Ciccia
More ideas from Liz
An Australian table runner made from native plants and flowers. Featuring a cake, plums, cherries, lamingtons and mini pavlovas on a teared cake stand. Perfect for Australia Day!

An Australian table runner made from native plants and flowers. Featuring a cake, plums, cherries, lamingtons and mini pavlovas on a teared cake stand. Perfect for Australia Day!

This smoked salmon appetizer ticks all my boxes for finger food: it’s fast to make loads (no fiddly assembly), it’s served at room temperature and can be made ahead. Oh – and it looks... Read More »

This smoked salmon appetizer ticks all my boxes for finger food: it’s fast to make loads (no fiddly assembly), it’s served at room temperature and can be made ahead. Oh – and it looks... Read More »

Classic Spinach Dip that everyone loves! Easy to make and full of flavour, a crowd pleaser at your next bbq or potluck.

Classic Spinach Dip that everyone loves! Easy to make and full of flavour, a crowd pleaser at your next bbq or potluck.

Passionfruit Kisses - These light as a feather passionfruit flavoured cakes are probably something your grandma used to make. Now it’s your turn.

Passionfruit Kisses - These light as a feather passionfruit flavoured cakes are probably something your grandma used to make. Now it’s your turn.

Bacon Cheddar & Spinach Quiche Cups are a perfect, savory brunch recipe that's so easy to make. Baked in fluffy puff pastry- these mini quiches are delish! Perfect for Easter or Mother's Day celebrations, you'll want to make 3-4 batches to feed your crowd. But don't worry, they are so simple & take less than 30 minutes.

Bacon Cheddar & Spinach Quiche Cups are a perfect, savory brunch recipe that's so easy to make. Baked in fluffy puff pastry- these mini quiches are delish! Perfect for Easter or Mother's Day celebrations, you'll want to make 3-4 batches to feed your crowd. But don't worry, they are so simple & take less than 30 minutes.