Add cinnamon and vanilla essence 1 cup self-raising flour 2 tablespoon caster sugar cup milk 1 egg Vanilla Cinnamon Melted butter, to brush, plus extra knobs to serve
Madeira cake - Nothing beats a good-old retro style cake to end a meal, celebrate a special occasion or simply enjoy as a scrumptious treat.
Apple tea cake - Fill the house with the beautiful aroma of freshly baked apple tea cake, then slice and enjoy!
Whip up these simple jam drops in just a few minutes, they make wonderful any-time treats. ***one of my favourite cookies to make!
This handy freezer-friendly chocolate cake is your license to chill - and thrill!
finish the christmas feast with this beautiful whole orange cake. fresh oranges 'rind' off this dessert beautifully!
Moist tea cake - I want to try this one with gluten free SR flour
Basic Butter Cake butter, softened 1 cup caster sugar 1 teaspoon vanilla essence 3 large eggs 2 cups self raising flour cup milk
If you love lamingtons, you will love this cake-sized version of the classic favourite.
How to make Cherry sultana cake (recipe)
Share the love with these pink heart-shaped lamingtons for tea.
Donna Hay’s Double Chocolate Cupcakes look so elegant and very tasty. These are rich, chocolate cupcakes with cocoa and melted dark chocolate, for double
Even though many people (me included,) have a love/hate relationship with Valentine’s Day, I can’t resist the over-load of sugary sweets. I mean any holiday that values chocolates,truff…
King Arthur's Carrot Cake by King Arthur Flour. Always a favorite, this dark, moist carrot cake appears regularly at King Arthur birthday parties.
This decadent caramel crunch cake is a tasty treat 19742 , Category: Food Network ,User name: mazen, Date: Thu, 10 Apr 2014 - Healthy Food Network
Rachel Allen - Strawberry and blueberry cupcakes
Pink Ribbon Pink Velvet Cupcakes - Raising Money For Susan G. Komen For The Cure - Love From The Oven
Owl Cupcakes- Use your favorite chocolate cupcake recipe and dark chocolate frosting. Separate oreos for the eyes. Use smarties for the nose. Last, put junior mints for the pupil (dabbed with a tiny bit of frosting to make sure they stay put)!
White chocolate ganache is the decadent topping to these melt in the mouth cupcakes.
Rachel Allen’s chocolate cupcake recipe has wow factor with a honeycomb topping