Haigh’s Banoffee Crumble
Download RecipeEASY 6 SERVES 20MIN PREP 35MIN COOKINGIngredients 6 large bananas, peeled and cut into 2cm chunks ¼ cup (35g) cornflour Salted chocolate caramel sauce ½ cup (110g) light brown sugar ½ cup (125ml) thickened cream 1 teaspoon vanilla extract 20g unsalted butter 50g Haigh’s da
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