Simple Strawberries and Cream Smoothie: vegan, sugar-free and with hidden avocado! A great one for kids. #dreamingofalmonds

Simple Strawberries and Cream Smoothie: vegan, sugar-free and with hidden avocado! A great one for kids. #dreamingofalmonds

Jaffa Overnight Oats: New recipe on the blog: Jaffa Overnight Oat Breakfast Pots! I was recently invited by @iquitsugar to participate in a promotion for @pureharvest, to 'road-test' a mystery product - I received almond milk, and loved coming up with this healthy vegan breakfast take on the classic chocolate and orange combo. The link is in my profile.  #dreamingofalmonds

Jaffa Overnight Oats: New recipe on the blog: Jaffa Overnight Oat Breakfast Pots! I was recently invited by @iquitsugar to participate in a promotion for @pureharvest, to 'road-test' a mystery product - I received almond milk, and loved coming up with this healthy vegan breakfast take on the classic chocolate and orange combo. The link is in my profile. #dreamingofalmonds

New recipe on the blog! Toasted Oat, Hazelnut and Cacao Granola with Rosewater. The world doesn't really need another granola recipe.  But I made this sweetener-free granola using what I had for the @eatdrinkblogau breakfast cereal photo comp, and enjoyed eating the end product so much I had to share anyway! Served here over Greek yoghurt with pomegranates, mint and an extra drizzle of rosewater.

New recipe on the blog! Toasted Oat, Hazelnut and Cacao Granola with Rosewater. The world doesn't really need another granola recipe. But I made this sweetener-free granola using what I had for the @eatdrinkblogau breakfast cereal photo comp, and enjoyed eating the end product so much I had to share anyway! Served here over Greek yoghurt with pomegranates, mint and an extra drizzle of rosewater.

Hot-smoked salmon, cucumber, baby spinach, avocado, roasted eggplant, cherry tomatoes, olives, capers, sesame seeds and drizzled in @cobramestate basil-infused EVO.  #dreamingofalmonds

Hot-smoked salmon, cucumber, baby spinach, avocado, roasted eggplant, cherry tomatoes, olives, capers, sesame seeds and drizzled in @cobramestate basil-infused EVO. #dreamingofalmonds

Sweet or Savoury Spiced Sweet Potato Waffles! These versatile waffles complement both sweet and savoury toppings: eat them for breakfast, lunch or dinner! Gluten-free and dairy-free variations included. #dreamingofalmonds #waffles #sugarfree

Sweet or Savoury Spiced Sweet Potato Waffles! These versatile waffles complement both sweet and savoury toppings: eat them for breakfast, lunch or dinner! Gluten-free and dairy-free variations included. #dreamingofalmonds #waffles #sugarfree

New recipe! Easy Apple and Hazelnut Frangipane Tarts. These are quick to make and use only a little rice malt syrup as a sweetener, so they are #IQS friendly. BUT they are rather moreish - and very much a treat! #dreamingofalmonds

New recipe! Easy Apple and Hazelnut Frangipane Tarts. These are quick to make and use only a little rice malt syrup as a sweetener, so they are #IQS friendly. BUT they are rather moreish - and very much a treat! #dreamingofalmonds

A 'Healthier' Egg and Bacon Pie, with added veg: spinach, leek and zucchini. Served with sweet potato chips and steamed greens!   #dreamingofalmonds #recipe #iqs #healthy

A 'Healthier' Egg and Bacon Pie, with added veg: spinach, leek and zucchini. Served with sweet potato chips and steamed greens! #dreamingofalmonds #recipe #iqs #healthy

Family Meal: ‘Good Fats’ Hot-Smoked Salmon Pesto Zoodles  #dreamingofalmonds #healthy

Family Meal: ‘Good Fats’ Hot-Smoked Salmon Pesto Zoodles #dreamingofalmonds #healthy

Carrot cake porridge for me and the kids this morning, made in the Thermomix: blitzed up two carrots, added ground pecans, vanilla, cinnamon, ground ginger, oats, milk of choice & water (using the EDC porridge recipe as a basis for those who have a Thermie). Topped with kefir and candied pecans (a few pecans toasted with a little rice malt syrup). The porridge needed no sweetener, thanks to the sweetness of the carrots and cinnamon. Delicious! #thermomix #sugarfree #dreamingofalmonds…

Carrot cake porridge for me and the kids this morning, made in the Thermomix: blitzed up two carrots, added ground pecans, vanilla, cinnamon, ground ginger, oats, milk of choice & water (using the EDC porridge recipe as a basis for those who have a Thermie). Topped with kefir and candied pecans (a few pecans toasted with a little rice malt syrup). The porridge needed no sweetener, thanks to the sweetness of the carrots and cinnamon. Delicious! #thermomix #sugarfree #dreamingofalmonds…

This is one of our go-to family dinners, which is always a crowd pleaser with the kids and very quick to make! Zoodles (I use a combination of mostly zucchini noodles with some angel hair spaghetti mixed through), @iquitsugar basil and spinach pesto from the #IQS8WP, baby spinach, cherry toms, cucumber, avo, hot-smoked salmon and topped off with fetta and fried capers. Lots of veggies and good fats in this one!

This is one of our go-to family dinners, which is always a crowd pleaser with the kids and very quick to make! Zoodles (I use a combination of mostly zucchini noodles with some angel hair spaghetti mixed through), @iquitsugar basil and spinach pesto from the #IQS8WP, baby spinach, cherry toms, cucumber, avo, hot-smoked salmon and topped off with fetta and fried capers. Lots of veggies and good fats in this one!

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