One-Pan Creamy Sausage Pasta with Peas 💖 Ingredients below—full recipe is linked in my bio! 1 tbsp olive oil 1 tbsp butter 1 lb Italian sausage (mild or spicy, casings removed) 1 large shallot (about 1 cup), finely diced Salt and pepper, to taste 1 tsp red pepper flakes (optional, to taste) 6 cloves garlic, minced (to taste) 1/2 cup dry white wine (Sauvignon Blanc, Pinot Grigio) 4.5 to 5 cups low-sodium chicken broth (start with 4.5, add more if needed) 1 lb shellbow pasta 3/4 to 1 cup…
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