🌶️ Tteokbokki: Spicy, chewy, and absolutely delicious! 🌶️ #Tteokbokki #KoreanFood Tteokbokki (Spicy Rice Cakes) Ingredients: Rice cakes (500g) Fish cakes (200g, sliced) Water (2 cups) Gochujang (Korean chili paste, 2 tbsp) Gochugaru (Korean chili flakes, 1 tbsp) Soy sauce (2 tbsp) Sugar (1 tbsp) Green onion (2, chopped) Garlic (4 cloves, minced) Sesame oil (1 tsp) Instructions: In a pot, bring water, gochujang, gochugaru, soy sauce, sugar, and garlic to a boil. Add rice cakes and fish cak...