How to Make a Fall-Apart Roast - One that will melt in your mouth and takes little effort on your part. - For someone who tends to do well in the kitchen, this is the first time I have made a delicious, fall-apart roast!
A delicious Skinny Slow Cooker Kung Pao Chicken coated in a sweet and spicy sauce with tender vegetables and crunchy cashews. Skip the takeout, this is so much healthier and better! Swap Soy Sauce for coconut aminos to make Paleo
Slow Cooker Beef Bourguignon has crazy tender melt in your mouth beef and hearty veggies slow cooked to perfection in a rich sauce. This meal is comforting and perfect for the cold months ahead! - In Instant Pot: 25 minutes at high pressure, 20 minute NPR