Anne Duncan
More ideas from Anne
A good friend of mine and fellow chef, John Lanzafame, has taught me a lot about Italian food and his take on it is that he wants to cook like his mother does.  That simple statement was enough for me to fall in love with his cooking.  This isn’t an original recipe but it speaks volumes about true Italian food and the wonderful flavours it produces with so few ingredients.

A good friend of mine and fellow chef, John Lanzafame, has taught me a lot about Italian food and his take on it is that he wants to cook like his mother does. That simple statement was enough for me to fall in love with his cooking. This isn’t an original recipe but it speaks volumes about true Italian food and the wonderful flavours it produces with so few ingredients.