Annie Sewell
More ideas from Annie
Preheat oven to 180°C/165°C fan forced. Lightly grease a 23cm x 23cm x 2cm baking pan & line w/ baking paper.  Whisk flour, baking powder & salt in large bowl. Combine half the chocolate & butter in bowl. Microwave in 30 second bursts on moderately high, stirring until chocolate and butter are melted & smooth.   Remove bowl; whisk in sugar, cocoa powder, vanilla & yoghurt. Fold wet ingredients into dry ingredients. remaining chocolate chips. Pour mixture into prepared pan. Bake for 25 – 30…

Preheat oven to 180°C/165°C fan forced. Lightly grease a 23cm x 23cm x 2cm baking pan & line w/ baking paper. Whisk flour, baking powder & salt in large bowl. Combine half the chocolate & butter in bowl. Microwave in 30 second bursts on moderately high, stirring until chocolate and butter are melted & smooth. Remove bowl; whisk in sugar, cocoa powder, vanilla & yoghurt. Fold wet ingredients into dry ingredients. remaining chocolate chips. Pour mixture into prepared pan. Bake for 25 – 30…

Baked Parmesan Paprika Chicken - Recipes, Dinner Ideas, Healthy Recipes & Food Guide Sub use coconut flour.1/4 cup all-purpose flour 1/2 cup grated Parmesan cheese 2 teaspoons paprika 1/2 teaspoon salt 1/2 teaspoon black pepper 1 egg, beaten 2 tablespoons milk 4 skinless, boneless chicken breast halves 1/4 cup butter, melted

Baked Parmesan Paprika Chicken - Recipes, Dinner Ideas, Healthy Recipes & Food Guide Sub use coconut flour.1/4 cup all-purpose flour 1/2 cup grated Parmesan cheese 2 teaspoons paprika 1/2 teaspoon salt 1/2 teaspoon black pepper 1 egg, beaten 2 tablespoons milk 4 skinless, boneless chicken breast halves 1/4 cup butter, melted