Milo slice is slightly chewy, and has a chocolatey taste from the Milo. It’s great on it’s own or decorated with icing. I topped mine with a basic chocolate icing, and drizzled melted white chocolate over the top.
Simple recipe that teaches you how to make Aussie damper bread. This Australia Day get your children involved and use the simple ingredients needed to make damper. (And it's egg-free.) From Laughing Kids Learn.
Another snack you can find in any decent Aussie bakery, Vanilla Slices are light and creamy enough to justify having two. They’re done best with super-flaky pastry, but honestly, it works well no matter what.