Blake Chisholm
More ideas from Blake
Slice potato almost but not all the way through. Tuck butter and parmesan between potato slices. Bake at 400 until tender (45 min - 1 hr). Dribble with sour cream. Shower with grated cheese. Bake again until melted. Lavish with more sour cream and chopped scallion or crumbled bacon or chili or whatever you please.

Slice potato almost but not all the way through. Tuck butter and parmesan between potato slices. Bake at 400 until tender (45 min - 1 hr). Dribble with sour cream. Shower with grated cheese. Bake again until melted. Lavish with more sour cream and chopped scallion or crumbled bacon or chili or whatever you please.

Curious about food in Dubai and the United Arab Emirates? This article reveals a surprising truth, and guides you to the best restaurant for Emirati Cuisine with delicious photos and background!

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All my favourite things to eat in Dubai from camel burgers on the beach, to elegant afternoon tea, to the best honey in the world.

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