Just released: 2008 Patricia Noble Riesling.A complex, rich and elegant dessert wine.
Available now: 2008 Patricia Pinot Noir Chardonnay, a new release in our Patricia range. A refined sparkling, the perfect start to a special meal.
Just released: 2009 Patricia Shiraz. Ripe with blackberry and currant fruits, spice and liquorice characters. Serve with: Char-grilled eye fillet with a pepper infused red wine jus and accompanied by crunchy roasted vegetables.
Named after Patricia Brown, the Patricia range is a combination of the best that Brown Brothers can do in viticulture and winemaking, and it is very special to the company and the Brown family.
The young Patricia Mathews.
These party bloggers are drinking 2005 Brown Brothers Patricia Pinot Noir & Chardonnay Brut with oysters in Singapore.
Reviewing the Brown Brothers Patricia Chardonnay 2008, Chris Shanahan, Australian wine and beer judge and writer said: "There’s no denying Patricia’s beauty."
Wine blogger Wino Sapien on Patricia Noble Riesling 2006: "Sugar cane, marmalade, honey, tea leaf. . . Simple, lush, playful, persistent. . . In the end, I keep returning to the image of Suchard Sugus sweets."
The Australian Wine Journal's Chris Plummer described the Brown Brothers Pinot Noir & Chardonnay Brut 2005 as "top shelf Aussie fizz and it's in top form, right now."
Patricia played an important role in the administration of Brown Brothers Winery as well as being a loving mother and grandmother.