toffees-just like when we were kids.   2 cups sugar  1/4 teaspoon cream of tartar  3/4 cup water  1/2 cup of peanuts or 100's & 1000's.   Place ingredients in a saucepan.   Stir over stove hot plate till sugar is dissolved.   Boil without stirring, placing lid on for 5 minutes to dissolve the sugar on the sides.   Boil until golden brown.   Pour into patty papers to set.   Toffee may be decorated with peanuts, coconut or hundreds & thousands.

toffees-just like when we were kids. 2 cups sugar 1/4 teaspoon cream of tartar 3/4 cup water 1/2 cup of peanuts or 100's & 1000's. Place ingredients in a saucepan. Stir over stove hot plate till sugar is dissolved. Boil without stirring, placing lid on for 5 minutes to dissolve the sugar on the sides. Boil until golden brown. Pour into patty papers to set. Toffee may be decorated with peanuts, coconut or hundreds & thousands.

Bake a cake or 10 for the fete: 2 types of cakes from the one base recipe and yes it makes 10 bar cakes at once. Great for parties or fund raising

Bake a cake or 10 for the fete: 2 types of cakes from the one base recipe and yes it makes 10 bar cakes at once. Great for parties or fund raising

Coconut Lemon Slice | A classic no-bake slice that is always popular at fetes and cake stalls. Easy to make, it combines a strong lemony flavour with a sweet coconut topping.

Coconut Lemon Slice | A classic no-bake slice that is always popular at fetes and cake stalls. Easy to make, it combines a strong lemony flavour with a sweet coconut topping.

The easiest Melting Moments I have made, and the best home made ones I have tasted in a long time.

The easiest Melting Moments I have made, and the best home made ones I have tasted in a long time.

Coconut Ice - No Cook Easy Version from Food.com:   								From The Complete Home Confectioner by Hilary Walden, very easy recipe producing coconuty somewhat like fudge, thick & solid yet creamy candy. The cooking time is an estimated "setting" time for the mixture once it's in the pan.

Coconut Ice - No Cook Easy Version from Food.com: From The Complete Home Confectioner by Hilary Walden, very easy recipe producing coconuty somewhat like fudge, thick & solid yet creamy candy. The cooking time is an estimated "setting" time for the mixture once it's in the pan.

images of creative cupcakes | 34 Creative Cupcakovations - Creative Cupcakes, from Jacked ...

images of creative cupcakes | 34 Creative Cupcakovations - Creative Cupcakes, from Jacked ...

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