Melt at least Two different types of chocolate into separate bowls. Blow up a balloon and tape it to a bowl. Pour layer of melted chocolate over the balloon. Set the balloon in the refrigerator to harden the chocolate.
martha stewart Homemade Holiday Lollipops Prep Time: 10 min Cook Time: 7 min Ingredients: 2 cups sugar cup light corn syrup 2 teaspoons flavored extract, such as mint or vanilla (optional; See Kelly's Notes) Assorted sprinkles or candy Lollipop sticks