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Perfect Canele - Taste of Artisan
Canele - simple recipe, simple steps, and a few tricks that I share along the way to make that perfect Canelé. | Taste of Artisan
This may contain: some powdered sugar buns are on a tray
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Saffron Sugar Buns|| Best Recipe For Breakfast|| most popular recipe
Delicious and soft saffron buns swirled with vanilla butter and topped with sugar. Inspired by the Scandinavian 'lussekatt', which is commonly eaten on St.Lucy's day. December 13th. Ingredients 980 Saffron bloom: 0.25 g saffron threads 10 g granulated sugar 30 g whole milk, hot Dough: 370 g bread flour 278K 30 g granulated sugar 6 g instant dry yeast 6 g salt Bloomed saffron, room temperature 980 155 g whole milk, room temperature 1 large egg 65 g butter, cubed and softened at room temperature Vanilla butter filling: 75 g unsalted butter, softened at room temperature 50 g granulated sugar 1 tsp flour 1 tsp vanilla bean paste 278K Topping: 1 egg for egg wash Melted butter Granulated sugar 980 Instructions Saffron bloom: *Add your saffron threads to a mortar and pestl
Swedish Princess Cake
Swedish Princess Cake - The Scranline: Impressive desserts to quick and simple dinner ideas!
Eggplant Caprese Salad With Fried Garlic & Balsamic
This classic Italian Caprese salad of tomato, mozzarella and basil comes with a twist or two. Fried eggplant, crispy garlic and aged balsamic takes this vegetarian and gluten-free friendly dish to the next level. It's more satiating and can be served as a light main or a side dish. #eggplant #salads
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