Cheesesteak Tortellini in Creamy Provolone Sauce
Indulge in a creamy, savory twist on a classic with this Cheesesteak Tortellini recipe. Tender tortellini coated in a rich provolone sauce, loaded with juicy steak and bell peppers. Perfect for a quick weeknight dinner that will impress your family and friends.
Garlic Butter Sausage Bites with Creamy Parmesan Pasta
For the Garlic Butter Sausage Bites: 3 tbsp butter 3 garlic cloves, minced 1 tbsp olive oil 1 tsp Italian seasoning Fresh parsley, chopped (for garnish) Salt and pepper, to taste 1 lb smoked sausage or Italian sausage, sliced into bite-sized pieces