Camilla Collins
More ideas from Camilla
Easy Crispy Tofu in a 5-ingredient Peanut Glaze! Vegan, gluten free and SO…

Easy Crispy Tofu in a 5-ingredient Peanut Glaze! Vegan, gluten free and SO…

Kale and Couscous Tofu Bowls with Orange Tahini Dressing is a weeknight dinner recipe that is super hearty, filling and packs a lot of flavor! | www.cookingandbeer.com

Kale and Couscous Tofu Bowls with Orange Tahini Dressing is a weeknight dinner recipe that is super hearty, filling and packs a lot of flavor! | www.cookingandbeer.com

The best vegan meatballs for pasta: quinoa and mushroom with a bit of a kick…

The best vegan meatballs for pasta: quinoa and mushroom with a bit of a kick…

A vegan Apple-Walnut Chickpea Salad Sandwich that tastes like no other! It’s made with an oil-free tahini dressing, gluten-free and ready in under 15 minutes. Prep the salad ahead of time for a quick, grab-and-go, healthy lunch.

A vegan Apple-Walnut Chickpea Salad Sandwich that tastes like no other! It’s made with an oil-free tahini dressing, gluten-free and ready in under 15 minutes. Prep the salad ahead of time for a quick, grab-and-go, healthy lunch.

Protein: 20 grams per serving Fresh-off-the-cob sweet corn, grape tomatoes, and pine nuts add a healthy boost to creamy pasta sauce. This meatless dish is ready in just 35 minutes -- perfect for evenings when you don't have a lot of time for cooking.

Protein: 20 grams per serving Fresh-off-the-cob sweet corn, grape tomatoes, and pine nuts add a healthy boost to creamy pasta sauce. This meatless dish is ready in just 35 minutes -- perfect for evenings when you don't have a lot of time for cooking.