Chocolate Slice ~ Exclusively Food. This is a classic. Easy to make and easier to eat. I really recommend this recipe. I had to add more milk to the icing to make it runny enough to spread but otherwise, absolutely perfect. Yum!
Caramello Slice 250g Caramello chocolate 1 packet of plain biscuits (crushed) ¼ cup butter ½ tin condensed milk. Directions Break chocolate into pieces and melt with butter in the microwave. Stir in condensed milk and crushed biscuits. Press into rectangle tray and refrigerate until set. You could spread or drizzle melted chocolate over the top or sprinkle with coconut or other toppings
Pretty much read the recipe and decided I am going to make them tomorrow (it is no bake! perfect for summer) my only deciding factor is if I have sweetened condensed milk... but hey maybe I could ride my bike to the store and work off some of the calories that I will gain by eating these things!