Spicy Bean Dip Recipe: Bigilla … The perfect accompaniment to other Maltese food

This bean dip recipe is easy & yet so tasty. It’s for good reason that Bigilla is of the most popular appetizers in Malta. Stuck on how to cook beans? Try this Spicy Bean Dip recipe today!

Aljotta

It is a kind of fish soup taken during the winter period which takes around an hour to make. Pasta is sometimes added to it.

Ftira bil-ħaxix mixwi u l-ġbejniet (stuffed loaf with grilled veg. and goat’s cheese)

Ftira bil-ħaxix mixwi u l-ġbejniet (stuffed loaf with grilled veg. and goat’s cheese)

Dissolve yeast & sugar in 1 cup of warm water until frothy. In a large bowl mix the flour & salt together then add some melted butter to the flour…

Galletti are usually taken with any form of dip and they can also be found of different flavours to enhance their taste.

Kusksu | i love maltese food

Kusksu bil-ful – Broad bean and pasta soup

You are in for a real treat with these biscuits. These wonderful sesame biscuits were one of the many Maltese biscuits my mum would bake when I was younger. Mum was here in London to tell me how it was done. One thing I need to point out is that Maltese people love to discuss...Read More »

Sesame biscuits - Qaghaq tal-gulglien - A Maltese Mouthful

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Kwareżimal (a traditional Maltese sweet eaten during Lent)


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This is a recipe for traditional Maltese biscuits sprinkled with sesame seeds. It is the sort of recipe that is passed down from generation to generation, however the biscuits were originally made.

Stuffed artichokes. One of my favorites and good for you! http://globaltableadventure.com/wp-content/uploads/2012/03/malta.food_.img_1655.jpg

Maltese Stuffed Artichokes | Qaqoċċ Mimli

Torta tal - Rikkotta - Ricotta Pie - tried and tested. Excellent and moist.

Torta tal - Rikkotta - Ricotta Pie - tried and tested. Excellent and moist.

Maltese Pastizzi. A dish you are likely to find on a Maltese food tour. Why not visit our web site for recommended tours at http://www.allaboutcuisines.com/food-tours/malta/in/malta or perhaps a cooking class  http://www.allaboutcuisines.com/cooking-school-classes/malta/in/malta #Maltese Food

Find out what the locals eat.

Wandering Spice: Two-bite Maltese Pastizzi, little puff pastries filled with ricotta or curried peas

Qarabali mimli bil-patata l forn -Baked stuffed Marrows | i love maltese food

Qarabali mimli bil-patata l forn -Baked stuffed Marrows maltese food

Maltese Soup {Kusksu} is a traditional dish served in Malta, usually in spring when the fava beans are in season.

Maltese Soup (Kusksu)

Maltese Soup {Kusksu} is a traditional dish served in Malta, usually in spring when the fava beans are in season. Try it in Malta! Contact CCI to start arranging your English courses in Malta!

Traditional Maltese Almond Cookies - Sweet, aromatic, naturally gluten-free and dairy-free, all you need 5 ingredients and 20 mins! Recipe by thepetitecook.com

Maltese Almond Cookies

Traditional Maltese Almond Cookies - sweet, aromatic, naturally gluten-free and dairy-free

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