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some food on a plate with the title koesisters to mavrou your guide
A Guide to Cape Malay Cooking Terms
A vibrant fusion of flavours from Indonesia, India and beyond, Cape Malay cuisine is filled with fragrant spices and bold tastes. Explore this unique cuisine with this comprehensive guide to Cape Malay cooking terms.
What are Tannins? Are They Good or Bad? | Crush Magazine
What are Tannins? Are They Good or Bad For You?
What are Tannins? Are They Good or Bad? | Crush Magazine
a large pot filled with food next to bread and dipping sauce on top of it
Waterless Cooking: Easy-on-the-Tap Tasty Recipes
Do you know your water footprint? Ingredients come with their own ‘water price tag’, from the amount used to grow and harvest to the processing that happens in order for it to end up on your dinner table. We’ve done some research on waterless cooking and selected recipes that use little or no water to prepare. These are our favourite water-saving recipes, there’s something for every occasion.
wooden spoons filled with different types of spices and seasonings on top of a table
How to Properly Use and Store Your Herbs and Spices
How to Use and Store Herbs and Spices
What are Tannins? Are They Good or Bad? | Crush Magazine
What are Tannins? Are They Good or Bad For You?
What are Tannins? Are They Good or Bad? | Crush Magazine
a fried egg in a frying pan on top of a marble counter with the title microplasts
How to Avoid Microplastics in Your Food and Water
Worried about microplastics sneaking into your food and water? 🧪🍽️ Discover simple, practical ways to reduce your exposure and protect your health. Read the full guide now
there is a bowl of food on the table
Mala – The Numbing Spice That Boosts Your Heat Tolerance
If you’ve ever eaten something so spicy that it made your mouth tingle and go numb at the same time, chances are you’ve tasted mala. This powerhouse of flavour is a staple in Sichuan cuisine, but its influence has gone global. It’s not just about the heat – it’s about the complexity, the chemistry and the way it can train your body to handle spicier foods over time. Here’s everything you need to know about this spicy sensation.
coffee beans and chocolate bars are arranged on top of each other in this artistic photograph
Why We Crave Bitter Foods
Bitterness is an acquired taste; like Negronis or dark chocolate, you either love, hate or tolerate it. But why? What is it about bitter foods and flavours that makes some crave it and others despise it?
a salad in a bowl with dressing on the side
Spud Love! A Round up of our Favourite Potato Recipes
Oh, how we adore the humble spud. Potatoes are one of the most widely-consumed foods across the globe, with each region starring their own unique versions of potatoes. These tasty tubers have laid the foundations for some of the most well-loved foods around the world: French fries, gnocchi, potato bake, röstis, mash, ‘tjips, and even vodka! We round up our favourite potato recipes that hero the potato in all its golden, glorious forms.
a person holding a wine glass in front of some grapes
Does Natural Wine Really Spare You the Hangover?
Rumour has it that natural wine is the guilt-free, no-hangover alternative to conventional bottles. Some swear they can sip through a night of low-intervention wines and wake up fresh, but others aren’t so lucky. Before you go bragging about your heightened tolerance at the dinner table, get the lowdown on natural wines and hangovers.
a chinese new year card with a snake
Happy Chinese New Year - 2025
If 2025’s been rocky so far, Chinese New Year is your chance to hit reset. On 29 January, we welcome the Year of the Snake 🐍, a symbol of transformation, growth, and healing. Did you know snakes are also known as ‘Little Dragons’ and bring wisdom and creativity? This year, we embrace their energy for a fresh chapter. Whether it’s feasting on mooncakes, gifting lucky red envelopes, or celebrating with loved ones, Lunar New Year is all about abundance and togetherness. Discover traditions, zodiac insights, and delicious festive foods.
bananas and plantain in a bowl with the title what's the difference?
What’s the Difference Between Banana & Plantain?
At first glance, banana and plantain might look like twins, but once you taste them, you’ll realise they’re more like distant cousins. If you’ve ever wondered what the difference between banana and plantain is, here’s what you need to know about these tropical treats.
the people's food the multi cultural and diverse history of street food
The History of Street Food
Get to know the seasoned history of street food and it’s humble beginnings which have sustained the masses — from the streets of Bangkok to the boerewors stands in Long Street.
three wine glasses filled with different types of wines and the words what is orange wine? all you need to know about this trendy be
Orange Wine: What You Should Know About This Trending Bev
Orange wine might sound like a quirky new trend, but it’s actually an ancient style of wine that’s making a well-deserved comeback. If you’ve heard about this amber-hued wine and are wondering what all the fuss is about, we uncork everything you need to know about orange wine, from its deep-rooted history to its unique flavours and the best pairings.
a person pouring wine into a bottle on top of a table with bread and cheese
How Long Can You Keep Wine After Opening It?
Wine is one of life’s simple pleasures, whether toasting to a special occasion or unwinding at the end of a long day. But what happens when you’ve had more than your fair share and can’t finish the whole bottle? How long does wine last after you open it?