This chef has a ‘passion for produce and a desire to share this with the people around him’. With a portfolio of impressive roles, Chef Antoine has gathered his experience and funnelled it into his own restaurant, ‘Antoine’s Grill’. With ventures on the horizon including a new restaurant in Double Bay; this chef is certainly evolving French cuisine within Australia.   #chefofthemonth #chefworks #chefworksau #chef #foodie #restaurantsydney #uniform #antoinesgrill

Chef of the Month Antoine Moscovitz

This chef has a ‘passion for produce and a desire to share this with the people around him’. With a portfolio of impressive roles, Chef Antoine has gathered his experience and funnelled it into his own restaurant, ‘Antoine’s Grill’. With ventures on the h

With a portfolio of awards and two thriving restaurants, Chef Somer is an inspiration. This Chef not only uses his cooking skills the kitchen; he recently used his talent to participate in OZHarvest’s CEO Cookoff helping them raise funds to feed vulnerable people across Australia.  #chefworks #chefworksau #chefofthemonth #somersivrioglue #anason #efendy

Chef of the Month Somer Sivrioglu

Somer Sivrioglu - Chef of the Month Somer Sivrioglu - Efendy & Anason

Karen takes her involvement in the culinary industry to an impressive level. She actively works to inspire and educate chefs within her job role as Head Teacher at Le Cordon Bleu. She is an inspiration to women in the hospitality industry, devoting time as an ambassador for the association ‘Women in World-Chefs’. She’s also the President for the Australian Culinary Federation NSW-ACT & Regions. #chefworksau #chefworks #chefofthemonth #lecordonbleu #australianculinaryfederation

Chef Karen Doyle - Chef of the Month

Karen takes her involvement in the culinary industry to an impressive level. She actively works to inspire and educate chefs within her job role as Head Teacher at Le Cordon Bleu. She is an inspiration to women in the hospitality industry, devoting time a

Discover Australia’s finest ingredients and most exciting food destinations with Tawnya Bahr as she takes Chefs, hospitality professionals and food lovers ‘Straight To The Source’... #chefworks #chefworksau #chefofthemonth #tawnyabahr #straightothesource

Chef of the Month Tawnya Bahr

Discover Australia’s finest ingredients and most exciting food destinations with Tawnya Bahr as she takes Chefs, hospitality professionals and food lovers ‘Straight To The Source’.

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