From pinner: "School Lunchroom Cafeteria Rolls ~ You can't mess these up! They are super easy and everyone will want the recipe! We eat the leftovers for breakfast or put cheese and turkey in warmed rolls for a quick lunch!
Fall is for baking and pumpkins.then add both in and on top of these delicious rolls? Honey Butter Pumpkin Dinner Rolls - Big, soft rolls brushed with honey butter are the best! Everyone loves them and they disappear so fast!
Pumpkin Bread - Everyone and their mother has a recipe for pumpkin bread. Made with oil not butter, the batter comes together in minutes. (I love that this uses oil instead of butter. I find that the quick breads stay moister if made with oil)
These rolls are relatively easy to make with no bread machine required. They are the manual method of the "Just THAT Good" Soft and Buttery Yeast Rolls. They never fail to make huge, tall, soft, fluffy and buttery rolls.