Daphne Theodoris

Daphne Theodoris

Daphne Theodoris
More ideas from Daphne
Veggie Nuggets made with carrots and broccoli. Would be good with chickpeas and buffalo sauce instead of so much breadcrumbs.

Veggie Nuggets made with carrots and broccoli. Would be good with chickpeas and buffalo sauce instead of so much breadcrumbs.

These have 5 ingredients and are gluten free too!! Twitchetts: Healthy & Organic Toddler Snack Cookies

These have 5 ingredients and are gluten free too!! Twitchetts: Healthy & Organic Toddler Snack Cookies

These baked arancini are great to make if you have left over risotto. They make a perfect finger food for baby-led weaning (blw) or for kids.

These baked arancini are great to make if you have left over risotto. They make a perfect finger food for baby-led weaning (blw) or for kids.

Ham, Cheese, and Veggie Quinoa Frittatas – These quinoa and egg muffins are a healthy, make ahead breakfast for busy mornings!

Ham, Cheese, and Veggie Quinoa Frittatas – These quinoa and egg muffins are a healthy, make ahead breakfast for busy mornings!

Made these and they were SO good. Just ground flax seed, almonds and sunflower seeds to add in. Used red onion rather than white. Can't stop eating them!!

Made these and they were SO good. Just ground flax seed, almonds and sunflower seeds to add in. Used red onion rather than white. Can't stop eating them!!