Julianne
More ideas from Julianne
A young woman kneels in prayer.

…when thou risest in the morning let thy heart be full of thanks unto God…

Creamy Rice Pudding - Allrecipes.com

Creamy Rice Pudding - Cooked rice is combined with milk, sugar, egg, and golden raisins in this quick stove-top rice pudding.

I loved this article in the Ensign this Month! 10 Ways to succeed in life. Ensign Feb. 2014 By: Elder Richard G Scott "Living a Life of Peace, Joy, and Purpose".

I loved this article in the Ensign this Month! 10 Ways to succeed in life. 2014 By: Elder Richard G Scott "Living a Life of Peace, Joy, and Purpose".

I've actually been thinking about it lately, and without this Gospel, without Christ's Atonement, I don't think I would actually feel like I had a purpose in this life. This life is all I would know without the knowledge of the Gospel. What a blessing it is to know that we can return to our Father in Heaven after this life, and have eternal life!

Our daily walk with Jesus Christ provides peace and purpose in this life. ~ President Dieter F.

As a daughter of the King of Kings your purpose is not to turn heads. Your purpose is to turn hearts towards our Heavenly Father. www.facebook.com/heartprintsofgod

As a daughter of the King of Kings your purpose is not to turn heads. Your purpose is to turn hearts towards our Heavenly Father.

“If you feel unclean, unloved, unhappy, unworthy, or unwhole, remember ‘all that is unfair about life can be made right through the Atonement of Jesus Christ.’ Have faith and patience in the Savior’s timing and purposes for you. ‘Be not afraid, only believe’ (Mark 5:36).” From Elder Timothy J. Dyches’ message “Wilt Thou Be Made Whole?” www.lds.org/general-conference/2013/10/wilt-thou-be-made-whole during the Oct. 2013 General Conference

I know He lives and loves me and Atoned for me. I can become better and overcome trials, in His time and way, with His help.

easyBreezy by Luminousa

Fluffy Easter Cheesecake recipe (just cream cheese & cool whip mixed together) graham cracker crust~ tooooo easy