More ideas from Deborah
Creamy Cucumber Pasta Salad! This summery pasta salad combines our favorite cucumber salad with fresh dill and pasta for the perfect potluck side dish!

Creamy Cucumber Pasta Salad! This summery pasta salad combines our favorite cucumber salad with fresh dill and pasta for the perfect potluck side dish!

Zucchini fritters with carrot, red bell pepper and feta. A great twist on classic zucchini fritters. A perfect party food recipe! You can even make vegetarian burgers with these.

Zucchini fritters with carrot, red bell pepper and feta. A great twist on classic zucchini fritters. A perfect party food recipe! You can even make vegetarian burgers with these.

Grill indoors or out! A great healthy twist on an easy burger!

Grill indoors or out! A great healthy twist on an easy burger!

Let the Captain on the court worry about breaking down the zone, hitting a big shot, or rocking the rim with a slam dunk. As Captain of the couch, all you have to be worried about is having a full glass for game time. To make yourself a Morgan Mule, muddle mint and lime in the bottom of a tall glass. Add ice, 1 part Captain Morgan Original Spiced Rum, and 2 parts ginger ale. Garnish with mint sprig, throw a lime in there, stir, and enjoy the game!

Let the Captain on the court worry about breaking down the zone, hitting a big shot, or rocking the rim with a slam dunk. As Captain of the couch, all you have to be worried about is having a full glass for game time. To make yourself a Morgan Mule, muddle mint and lime in the bottom of a tall glass. Add ice, 1 part Captain Morgan Original Spiced Rum, and 2 parts ginger ale. Garnish with mint sprig, throw a lime in there, stir, and enjoy the game!

A successful brunch has more than waffles, muffins, and bagels. It takes a Captain to bring the team together and make a cocktail recipe worthy of the joyous occasion. To fix a Team Captain for you and your friends, combine 1.5 oz Captain Morgan Original Spiced Rum, 1.5 oz orange juice, 0.5 oz sour mix, and 3 oz lemon lime soda in an ice filled glass. Stir to combine, garnish with a lime wedge, and get back to brunching like a Captain.

A successful brunch has more than waffles, muffins, and bagels. It takes a Captain to bring the team together and make a cocktail recipe worthy of the joyous occasion. To fix a Team Captain for you and your friends, combine 1.5 oz Captain Morgan Original Spiced Rum, 1.5 oz orange juice, 0.5 oz sour mix, and 3 oz lemon lime soda in an ice filled glass. Stir to combine, garnish with a lime wedge, and get back to brunching like a Captain.

Vacation calls for no phones, a lot of sun, and fresh spiced rum cocktails. Wherever your travels take you, reward yourself with a Captain Morgan cocktail. To make a Morgan's Mango, combine 1.5 oz Captain Morgan Original Spiced Rum, .5 oz fresh lime juice, .5 oz simple syrup, and 2 oz mango juice in a cocktail shaker. Shake and strain over ice into a rocks glass. Garnish with lime wheel and raise a glass of this radical rum punch.

Vacation calls for no phones, a lot of sun, and fresh spiced rum cocktails. Wherever your travels take you, reward yourself with a Captain Morgan cocktail. To make a Morgan's Mango, combine 1.5 oz Captain Morgan Original Spiced Rum, .5 oz fresh lime juice, .5 oz simple syrup, and 2 oz mango juice in a cocktail shaker. Shake and strain over ice into a rocks glass. Garnish with lime wheel and raise a glass of this radical rum punch.

Summertime calls for tropical cocktails under the sun. When you can't hit the coast for quick vacation, bring the beach to your backyard barbecue with a Captain Morgan Electric Shark. To make this group serve, combine 4 oz Captain Morgan Original Spiced Rum, 8 oz blue curacao, and 16 oz pineapple juice in a pitcher. Stir and pour into collins glass over ice. Garnish with pineapple leaf, top with ginger beer and soak up that summer sun with you and 7 of your friends.

Summertime calls for tropical cocktails under the sun. When you can't hit the coast for quick vacation, bring the beach to your backyard barbecue with a Captain Morgan Electric Shark. To make this group serve, combine 4 oz Captain Morgan Original Spiced Rum, 8 oz blue curacao, and 16 oz pineapple juice in a pitcher. Stir and pour into collins glass over ice. Garnish with pineapple leaf, top with ginger beer and soak up that summer sun with you and 7 of your friends.