These crackers are addictive!  The first time I made them, once I had removed them from the oven I could not stop eating them!  I literally got to the point where I had to remove the wire rack they were cooling on into another room so I would stop eating them!  I hope you enjoy …

Rosemary and Parmesan Crackers

These crackers are addictive! The first time I made them, once I had removed them from the oven I could not stop eating them! I literally got to the point where I had to remove the wire rack they were cooling on into another room so I would stop eating them! I hope you enjoy …

The road to loving my Thermomix: Cheesy Herb Crackers 180g plain flour 1 tablespoon of dried mixed herbs 1 teas garlic powder, optional 80g cold butter, cubed 35g parmesan cheese, cubed 100g grated cheddar or similar cheese 1 teas salt 1/2 thermomix measuring cup of cold water

The road to loving my Thermomix: Cheesy Herb Crackers 180g plain flour 1 tablespoon of dried mixed herbs 1 teas garlic powder, optional 80g cold butter, cubed 35g parmesan cheese, cubed 100g grated cheddar or similar cheese 1 teas salt 1/2 thermomix measuring cup of cold water

The road to loving my Thermomix: Sour Cream and Chive Crackers

The road to loving my Thermomix: Sour Cream and Chive Crackers

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