We love Shape Magazine's definitive guide to making hummus at home.

The Definitive Guide to Homemade Hummus

We love Shape Magazine's definitive guide to making hummus at home. Perfect for my new food processor!

Avocado Hummus: 1 can chick peas, 2 medium ripe avocados, 3 Tbsp olive oil, 1 1/2 Tbsp tahini 3 Tbsp fresh lime juice 1 clove garlic, Salt and freshly ground black pepper 1/8 tsp cumin 1 - 2 Tbsp finely chopped cilantro leaves, for topping Red pepper flakes, for topping

Avocado Hummus

Avocado Hummus - Cooking Classy Note still uses chick peas, but increases vitamin content. Recommend cooking your own instead of canned usage.

sauce vinaigrette allégée au thermomix

recette de la vinaigrette allégée au thermomix, sauce salade ww

sauce vinaigrette allégée au thermomix 20 g Speisestärke 350 g Wasser (

Perfect Thermomix Fudge!! Salted Caramel, Chocolate and Cookies & Cream!!

Thermomix Fudge 3 Ways & The Sweet Swap

Cooking Gallery: Szechuan Wontons Mix the mixture in Thermomix and steam in varoma.

Thermie - Cooking Gallery: Szechuan Wontons Mix the mixture in Thermomix and steam in varoma.

There are a few Thermomix recipes around for Beef Stroganoff, but this is my favourite. It's very tasty & so easy to make. All you need to do is chop the onion, mushrooms & beef. Everyth...

Beef Stroganoff is a classic Russian recipe which is very satisfying. Here are three of the renditions of the Beef Stroganoff, a Classic Russian Beef Stroganoff, a pasta dish Beef Stroganoff Pasta and a Vegetarian Beef Stroganoff.

There are a few Thermomix recipes around for Beef Stroganoff, but this is my favourite. It's very tasty & so easy to make. All you need to do is chop the onion, mushrooms & beef. Everyth...

Beef Stroganoff is a classic Russian recipe which is very satisfying. Here are three of the renditions of the Beef Stroganoff, a Classic Russian Beef Stroganoff, a pasta dish Beef Stroganoff Pasta and a Vegetarian Beef Stroganoff.

The Best Thermomix Caramel Slice

Thermomix Caramel Slice Topping: Refrigerate until cold. Chocolate Top Place chocolate and vegetable oil into TM bowl and melt Spread the chocolate mixture over the caramel and refrigerate for 2 hours or until set. Slice to serve.

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