Diane Mclaren
More ideas from Diane
Chicken Chow Mein - this is just as good as any take out and it's so easy to make! My whole family loved it even my picky eaters!

Chicken Chow Mein - this is just as good as any take out and it's so easy to make! My whole family loved it even my picky eaters!

Is it possible to make a Tim Tam taste any better? This recipe will prove that it absolutely is! These bite sized balls of perfection are a perfect treat or a lovely gift.  Make them with your favourite flavour of Tim Tam, they are all winners.

Is it possible to make a Tim Tam taste any better? This recipe will prove that it absolutely is! These bite sized balls of perfection are a perfect treat or a lovely gift. Make them with your favourite flavour of Tim Tam, they are all winners.

Slow Cooker ‘Melt in Your Mouth’ Pot Roast ~ This pot roast is perfect for a hearty, slow dinner at the end of the day. Every component brings the dish its pure perfection.

Slow Cooker ‘Melt in Your Mouth’ Pot Roast ~ This pot roast is perfect for a hearty, slow dinner at the end of the day. Every component brings the dish its pure perfection.

I normally make my pizza dough in a bread maker.  However, as this process takes at least 1.5 hours, I often find that I need a quick pizza dough back up for when friends drop in unannounced; for when I

I normally make my pizza dough in a bread maker. However, as this process takes at least 1.5 hours, I often find that I need a quick pizza dough back up for when friends drop in unannounced; for when I

The Crusty Chicken Casserole is a family classic, and one of those traditional recipes you pass down the generations. Each person has their own version of the dish and this was one was definitely inspired by my mum.

The Crusty Chicken Casserole is a family classic, and one of those traditional recipes you pass down the generations. Each person has their own version of the dish and this was one was definitely inspired by my mum.

I call these Rausté Potatoes because they are a cross between roast and sauté.

I call these Rausté Potatoes because they are a cross between roast and sauté.