Make this delicious Real Coq au Vin recipe by Chef, Manu Feildel using Campbell’s Real Stock with No Added Salt.

Make this delicious Real Coq au Vin recipe by Chef, Manu Feildel using Campbell’s Real Stock with No Added Salt.

Manu Feildel's Twice Baked Cheese Souffle with Maggie Beer's Beetroot and Vino Cotto Salad

Manu Feildel's Twice Baked Cheese Souffle with Maggie Beer's Beetroot and Vino Cotto Salad

Celebrity Chef Manu Feildel’s Crepes Suzette. Clipped from New Idea using Netpage.

Celebrity Chef Manu Feildel’s Crepes Suzette. Clipped from New Idea using Netpage.

Scrunchy Apple Pie from Food.com:   								From one of my favourite shows Australian Ready Steady Cook and Chef Manu Fiedel.  Have estimate icing sugar and whipped cream amounts (think it would also be nice served with custard. Cooking and preparation times are estimated.

Scrunchy Apple Pie

Scrunchy Apple Pie from Food.com: From one of my favourite shows Australian Ready Steady Cook and Chef Manu Fiedel. Have estimate icing sugar and whipped cream amounts (think it would also be nice served with custard. Cooking and preparation times are estimated.

Pork stuffed with apple and sage recipe by Chef Manu Feildel

Pork stuffed with apple and sage recipe by Chef Manu Feildel

Good Food and Wine Show :: Manu Feildel's Coq Au Vin Recipe

Good Food and Wine Show :: Manu Feildel's Coq Au Vin Recipe


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Manu Feildel's Cottage Pie

Manu Feildel's Cottage Pie

Manu Feildel's Cottage Pie - Magazine Experts - Our March celebrity guest editor (and Cook the Cover judge!) Manu Feildel introduces his beautiful cover recipe, his French-style Cottage Pie.

Manu Feildel's Twice Baked Cheese Souffle with Maggie Beer's Beetroot and Vino Cotto Salad

Manu Feildel's Twice Baked Cheese Souffle with Maggie Beer's Beetroot and Vino Cotto Salad

Scrunchy Apple Pie from Food.com:   								From one of my favourite shows Australian Ready Steady Cook and Chef Manu Fiedel.  Have estimate icing sugar and whipped cream amounts (think it would also be nice served with custard. Cooking and preparation times are estimated.

Scrunchy Apple Pie

Scrunchy Apple Pie from Food.com: From one of my favourite shows Australian Ready Steady Cook and Chef Manu Fiedel. Have estimate icing sugar and whipped cream amounts (think it would also be nice served with custard. Cooking and preparation times are estimated.

Good Food and Wine Show :: Manu Feildel's Coq Au Vin Recipe

Good Food and Wine Show :: Manu Feildel's Coq Au Vin Recipe

Manu Feildel's Pork Belly Roast from Chasseur - Stylish Cast Iron Cookware

Manu Feildel's Pork Belly Roast from Chasseur - Stylish Cast Iron Cookware

While the garlic and rosemary certainly add to the flavour to these beautifully crispy potatoes from Manu Feildel's cookbook, ['More Please!'](https://www.murdochbooks.com.au/browse/books/tv-celebrity-chefs/More-Please-Manu-Feildel-with-Clarissa-Weerasena-9781743368459|target="_blank"|rel="nofollow"), it is the duck fat that really makes it stand out. Just one taste and you’ll be hooked.

Manu Feildel's duck fat roast potatoes

While the garlic and rosemary certainly add to the flavour to these beautifully crispy potatoes from Manu Feildel's cookbook, ['More Please!'](https://www.murdochbooks.com.au/browse/books/tv-celebrity-chefs/More-Please-Manu-Feildel-with-Clarissa-Weerasena-9781743368459|target="_blank"|rel="nofollow"), it is the duck fat that really makes it stand out. Just one taste and you’ll be hooked.

Manu Feildel's Potato and Parsnip Gratin (Potato Dauphinois Gratin) Cooked in a Chasseur - Stylish Cast Iron Rectangular Baker

Manu Feildel's Potato and Parsnip Gratin (Potato Dauphinois Gratin) Cooked in a Chasseur - Stylish Cast Iron Rectangular Baker

Manu Feildel. Omelette Soufflé with Berries. Adelaide. Eats. Recipe. InDaily.

Manu Feildel. Omelette Soufflé with Berries. Adelaide. Eats. Recipe. InDaily.

This Malaysian fried chicken recipe from Manu Feildel and his wife Clarissa Weerasena is perfectly spicy and crispy, great served with coconut rice.

Manu Feidel's Malaysian fried chicken

This Malaysian fried chicken recipe from Manu Feildel and his wife Clarissa Weerasena is perfectly spicy and crispy, great served with coconut rice.

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