15 minute prep Fall-Off-the-Bone Slow Cooker Barbecue Ribs that everyone will go crazy for! Super easy, flavorful, and so touchdown tender you will be making them again and again! I keep a running bucket list of different types of food
This is my paleo take on a caprese salad. I substitute avocado for the mozzarella and layer it with heirloom tomatoes and fresh basil from the garden. Heirloom tomato avocado salad is a perfect appetizer for these hot summer nights.
Flourless Coconut & Vanilla cake (Belinda Jeffery) - perfect for afternoon tea, but serve it with poached plums, quince or tamarillos and a dollop of rich cream and it’s like waving a magic wand that transforms it into a very elegant dessert.