Nick Ross
More ideas from Nick
This is the story behind a purple cauliflower and how to create a recipe

This is the story behind a purple cauliflower and how to create a recipe

Some amazing purple cauliflowers at the local farmers' market

Some amazing purple cauliflowers at the local farmers' market

From the heart of Adriatic Croatia - black risotto with squid and lemon.

From the heart of Adriatic Croatia - black risotto with squid and lemon.

How to make a smoking ancho chilli pureé - great for sauces, condiments and Mexican style meat sauces.

How to make a smoking ancho chilli pureé - great for sauces, condiments and Mexican style meat sauces.

The Perfect Smoky Coffee Cure for Beef (I’m Thinking Brisket)

The Perfect Smoky Coffee Cure for Beef (I’m Thinking Brisket)

A classic hollandaise sauce with the added twist of tarragon - great for those lovely poached eggs

A classic hollandaise sauce with the added twist of tarragon - great for those lovely poached eggs

A slow roasted goat shoulder that just falls of the bone

A slow roasted goat shoulder that just falls of the bone

Crazily Good Octopus and Red Wine Stew

Crazily Good Octopus and Red Wine Stew

Photograph Melbourne Tea Party by Nicholas Ross on 500px

Photograph Melbourne Tea Party by Nicholas Ross on 500px