This traditional easy cookie recipe from Malta, is made during Lent. Kwarezimal is a non fat sweet that is mostly eaten at Lent. Try this simple cookie recipe today! Get the recipe here.

This traditional easy cookie recipe from Malta, is made during Lent. Kwarezimal is a non fat sweet that is mostly eaten at Lent. Try this simple cookie recipe today!

Fry the onion with salt and pepper. Add water and leave to boil. Add carrot, potatoes, broad beans, peas and chicken cubes and mix them all together.

Kusksu bil-ful Broad bean and pasta soup with fresh goats cheese.

Last nights dinner was widow’s soup. Maltese eat a lot of soup and this soup does not disappoint. My Nanna from Bidnija was the queen of soups. She had 14 children to feed and a husband, so it isn’t surprising that she cooked soup often. Full of goodness, easy to make, and as usual went...Read More »

Widow's soup (Soppa tal-armla) - A Maltese Mouthful

The ricotta pie is a favourite with many Maltese. I like to add fresh cheeslets with the ricotta and with this extra secret ingredient this will be a small piece of heaven on your tongue.

A Maltese traditional lunch or dinner favourite. Easy to make and we loved it hot or cold, cut into squares for snacks.

Maltese kusksu is a wonderful heartwarming soup. Made with broad beans, peas, giant couscous and, as an extra option Maltese cheese and eggs can also be added. I also added a teaspoon of dried mint to mine. Happy 2016 everyone. This is going to be my month of Maltese soups. Whenever I make kusksu I...Read More »

Kusksu - A traditional Maltese soup made with broad beans, peas and giant couscous. - A Maltese Mouthful

Manuel`s figolli | Aceline Entertainment

Manuel`s figolli | Aceline Entertainment


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Stuffed artichokes. One of my favorites and good for you! http://globaltableadventure.com/wp-content/uploads/2012/03/malta.food_.img_1655.jpg

Maltese Stuffed Artichokes | Qaqoċċ Mimli

Qarabali mimli bil-patata l forn -Baked stuffed Marrows | i love maltese food

Qarabali mimli bil-patata l forn -Baked stuffed Marrows maltese food

Torta tal - Rikkotta - Ricotta Pie - tried and tested. Excellent and moist.

Torta tal - Rikkotta - Ricotta Pie - tried and tested. Excellent and moist.

Maltese Soup {Kusksu} is a traditional dish served in Malta, usually in spring when the fava beans are in season.

Maltese Soup (Kusksu)

Maltese Soup {Kusksu} is a traditional dish served in Malta, usually in spring when the fava beans are in season. Try it in Malta! Contact CCI to start arranging your English courses in Malta!

Ricotta Pie (Torta tal-irkotta) - A Maltese Mouthful

Comfort Foods Archives - Page 5 of 6 - A Maltese Mouthful

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