4 thawed chicken breasts package of Stove Top stuffing mix cup sour cream 1 can of cream of chicken soup! Put chicken in, cover with stuffing mix, sour cream, cream of chicken soup and cup of water. Cook on low for 4 hours.
Pumpkin-Cream Cheese Dumplings
Say hello to your new favorite fall dessert! These easy baked dumplings are stuffed with an irresistible pumpkin-cream cheese filling and topped with brown sugar. Serve these delicious dumplings with sweetened whipped cream or ice cream! Expert tip: If you don’t have apple juice, you can substitute the same amount of water.
Spinach and Artichoke Bubble Bake 1 container of Pillsbury Grands Flaky Layers Biscuits count) 3 cups of Frozen and defrosted Spinach 2 Cups Shredded Mozzarella (divided in half) 1 can of Artichoke Hearts container of Cream Cheese cup Grated P
No-Churn Vegan Strawberry Ice Cream PRINT Prep time 5 hours 5 mins Total time 5 hours 5 mins Author: Ester Perez Recipe type: Dessert Serves: 4 Ingredients 2 cups strawberries, fresh or frozen 1 can full fat coconut milk oz) ½ cup maple syrup