Mahjouba - Algerian pancakes filled with tomatoes & onions - street food
Maaqouda is a potato fritter recipe that is popular throughout North Africa. It is especially prepared during the Ramadan period. #algeria…
Shakshouka - spicy Middle Eastern one pan vegetarian dish consisting of sauteed onion, paprika and tomatoes with eggs.
Chorba Bayda - Algerian White Chicken Soup
Tajine jelbana is a traditional North African meat stew prepared with peas, artichoke, potatoes and carrots. #algeria #tunisia #maghreb…
Algeria: Algerian Green Beans (ar: i really liked how different these were, would make again)
Chorba frik is a variant of a very traditional soup Maghreb consumed in Algeria, Tunisia and Libya, prepared with mutton or lamb. #soup…
Algerian Stuffed Dates. I want to find a natural food coloring for the marzipan.
Try making this spicy and gorgeous flavored Harissa Paste, that is great used as a marinade, added to soups and stews or as a dipping sauce on the side when you need an extra bit of heat added. Find the Recipe at Little Figgy Food.