Mmmm, fluffy pancakes with no milk. I added a teaspoon of vanilla. I wonder if we could use almond flour and substitute Splenda for the sugar. That would make it low carb and keto-friendly! If you try it let me know! http://silk.com/recipes/almond-pancakes
Oatmeal meets pancakes with The Fluffiest Oatmeal Chocolate Chip Pancakes. These pancakes are gluten-free, refined sugar-free and high in protein but are the most delicious, fluffiest pancakes you will ever eat. They will quickly become a weekend brunch recipe staple!
Delicious dairy free waffles: To make GF, sub All Purpose GF flour mix. For half a recipe (makes about 3 waffles), use 3/4-1 c. unsweetened original almond milk. Add last to check consistency of batter because the recommended amount in the recipe left the batter too thick to pour. Also, use coconut oil instead of butter, and use almond extract (half the amount of what's called for for vanilla extract). Skip the water. Top with pure maple syrup. DELICIOUS.
The softest and fluffiest #Vegan Pancakes made with a handful of simple ingredients. Add chocolate chips, chopped bananas, a handful of nuts or blueberries to make these pancakes extra special! #breakfast #oilfree #healthy