Turkey Brining Secrets with Alton Brown - from "Good Eats" on Food Network. Timothy has brined two turkeys every year for family and friends. If you've never eaten moist, spice infused turkey, get a bucket and learn how early Americans prepared poultry.
Alton Brown's Perfect Roast Turkey for Thanksgiving - I remember my first turkey. I was it was 20 pounds. I had no idea what I was doing, so I snagged a recipe from a glossy food mag that promised to produ
Ive yet to cook turkey legs. Theyre so inexpensive-Ive got to try them soon. This recipe in Alton Browns Feasting On Asphalt - The River Run, was inspired by a dish at Melanies Soul Food in north Memphis.