Traditional Bread from ancient Mesopotamia, loved this, was really fun and good! especially ..., ,

Traditional Bread from ancient Mesopotamia, loved this, was really fun and good! especially ..., ,

Possibly The Oldest Recipe Ever… 300 Year Old Recipe For A Mostaccoli Cookie.  A Southern Italy Favorite.

Possibly The Oldest Recipe Ever… 300 Year Old Recipe For A Mostaccoli Cookie. A Southern Italy Favorite.

Libum - sacrificial bread used in ancient Rome -- Great Roman recipes from Croation blog.

Libum - sacrificial bread used in ancient Rome -- Great Roman recipes from Croation blog.

Ancient Sumerian Lentil Stew | This recipe is a godsend. Tons of veggies, lentils, and barley - like superfood nutrition that my toddler LOVES. Recipe says mint but it doesn't mean mint, it means cilantro. Left out anyway. I've made this a couple of times and will keep making it because it's a toddler fave.

Ancient Sumerian Lentil Stew | This recipe is a godsend. Tons of veggies, lentils, and barley - like superfood nutrition that my toddler LOVES. Recipe says mint but it doesn't mean mint, it means cilantro. Left out anyway. I've made this a couple of times and will keep making it because it's a toddler fave.

Honey Cakes: An ancient treat, dripping with honey goodness, very easy to make. And addictive. Perfect with afternoon tea. From The Circle of Ceridwen Cookery Book(let) / A Journey though Medieval Life octavia.net

Honey Cakes: An ancient treat, dripping with honey goodness, very easy to make. And addictive. Perfect with afternoon tea. From The Circle of Ceridwen Cookery Book(let) / A Journey though Medieval Life octavia.net

Ancient Roman cheesecakes -- I still haven't made these, and they are so easy. Just mix  flour and ricotta, add an egg and some vanilla, bake and drizzle with warm honey.

Ancient Roman cheesecakes -- I still haven't made these, and they are so easy. Just mix flour and ricotta, add an egg and some vanilla, bake and drizzle with warm honey.

My Ancient Roman Kitchen: Parthian Chicken (Pullum Particum) from recipes of Apicius

My Ancient Roman Kitchen: Parthian Chicken (Pullum Particum) from recipes of Apicius

Aliter dulcia - an ancient Roman recipe | heneedsfood.com

Aliter dulcia {another sweet

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