I'm still in full-blown comfort food mode over here. The pile of snow outside my house continues to grow. I can barely see the road when I look out the window. Spring seems like a million years away. So I continue to find solace in food. Chicken pot pie, breakfast casserole, chili and now delicious meatloaf. The BEST meatloaf!
This simple shallot vinaigrette over couscous is delicious served either warm or at room temperature for a favorite side dish or vegetarian main dish made straight from simple pantry staples. | http://foodiecrush.com #coucous #salad #apricots #pistachios
Bacon, Brie, and Apricot Grilled Cheese with Balsamic Reduction