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Tatas Homemade Pita Bread-----This is a vintage recipe from her Jordanian grandma and it looks wonderful! Soft, fluffy, crispy, puffy, fresh Pita. mmmm Makes me want to make a sandwich or dip some rich pieces of meat in sauce.

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Homemade Shrak Bread... a traditional Arabic bread served with shawerma, sandwiches, mansaf or just eaten with your favorite mezza. You will be surprised how easy it is to make! enjoy:)

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from Lands & Flavors

Eggplant Fatteh

This recipe for Eggplant Fatteh, a Middle Eastern casserole dish, features toasted pita bread, a spiced tomato sauce, and a lemony tahini topping.

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Taboon, - Actually this taboon bread is a pita like flat bread, usually Jordanian people cook them in traditional taboon oven for making their wraps.This taboon bread is also known as Laffa bread, which is wrapped with different filling like baba ganoush, hummus etc and its a street food there......

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