Chimichurri sauce is a classic Argentinian dressing that is typically used on grilled meats.
Recipes for empanadas mendocinas
Chimichurri Steak with Chimichurri Sauce - Parsley, oregano, red wine vinegar…
Matambre: An Argentinian Stuffed flank steak with hard boiled eggs, bell peppers and a mixture of cilantro, garlic and olive oil. The matambre is then grilled to perfection and cut into thin slices before enjoying.
Why not bring an Argentinian classic home for dinner? Empanadas are delicious easy and from scratch!
Provoleta - Argentinian grilled cheese | heneedsfood.com
Alfajores Recipe - they are delicate shortbread cookies filled with dulce de leche. These cookies use cornstarch as a main ingredient. Great with coffee! #ad #MomentoNescafe
An Argentinian Grill Master's 3 Secrets for Wonderful Grilled Meat and Vegetables — Outdoor Tour
Check out these delicious recipes that will leave you dying to take a trip to Argentina!
Argentinian food: time to eat | Empanadas #Recipe