Seafood Arrabbiata Recipe~Cooking this tonight for my honey after a 12 hour shift. One of my favorite recipes. The only changes I make are doubling the clams and leaving out the mussels (since we aren't big fans). Also, I up the crushed red pepper to a full teaspoon. Enjoy!
The 25 Best Low Carb Crock Pot Recipes Low Calorie Too! -
Shrimp Arrabbiata-343 calories Arrabbiata is a spicy tomato-and-red-pepper sauce that originated in Rome. The easy sauce (you can make a double or triple batch and freeze the extra) can top scallops, chicken, pork or your favorite veggies over pasta for a simple meal anytime.