Was so good there wasn't even enough left for leftovers! That was after I doubled the recipe. Also, I added more mustard and used Parmesan cheese because I didn't have Asiago. Chicken and Mushroom Skillet in a Creamy Asiago and Mustard Sauce
Asiago Chicken Pasta with Sun-Dried Tomatoes and Spinach
Asiago Chicken Pasta with Sun-Dried Tomatoes and Spinach - smothered in a delicious creamy ASIAGO cheese sauce!
Creamy Asiago Chicken and Mushroom Tortellini Soup