Asian pastry brushes

Gluten Free Egg Roll Wrappers. So easy to make and the best part is they taste the same as regular egg roll wrappers too! Perfect for wontons as well. #glutenfree

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Baked Cream Cheese Wontons - No one would ever believe that these crisp, creamy wontons are actually baked, not fried! And they're so easy to make!

Baked Cream Cheese Wontons - No one would ever believe that these crisp, creamy wontons are actually baked, not fried! And they're so easy to make!

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To reverse skin sagging: "Whisk 1 egg plus 1 yolk with 3 Tbs. red wine until well combined. Use a pastry brush to apply a thin layer to face and neck. Let dry for 10 minutes and rinse." (Woman's World, Feb. 29, 2016) (Or apply Tony Moly - I'm Real Red Wine Mask Sheet in #ultabeauty)

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Whip up baked vegetarian egg rolls that are healthier than their fried counterparts, but still crispy and golden.

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Vegetable Springrolls using Phillips AirFryer: Brush the spring rolls with a little oil and bake for 10 minutes or until the pastry has a golden color. Alternatively, place in the basket of the Air Fryer and bake at 200C for about 5-8 minutes.

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form cone-shaped wontons by brushing wonton wrappers with butter on both sides and then wrapping them around paper cones made with stock paper and stapled.Bake the wonton cones at 350 degrees F for about 15 minutes, until lightly browned, and slip them off the paper cones. use pastry bag to fill.

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Cake design italian festival 2014 - royal icing competition 1 place

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