baked veggie egg rolls. gonna make these today. EDIT- I made these and they crisped up fine in the oven. Probably only tok a tablesppon and a bit of oil ( I brushed it on the sheet and then on the tops of the rolls with a pastry brush. ) The only problem is that 3 wrappers have 180 calories! What!? That's a lot. ( I ate 4 rolls anyway. ;p )
To reverse skin sagging: "Whisk 1 egg plus 1 yolk with 3 Tbs. red wine until well combined. Use a pastry brush to apply a thin layer to face and neck. Let dry for 10 minutes and rinse." (Woman's World, Feb. 29, 2016) (Or apply Tony Moly - I'm Real Red Wine Mask Sheet in #ultabeauty)
This quick and healthy side dish takes just minutes to prepare! And as a bonus, it's an easy way to get the kids to eat their vegetables. (And if you don't like using butter spray, you could melt a few pats of butter and brush the butter on with a pastry brush - whatever your preference!)
Japanese Plastic Gyoza Dumpling Pot Stickers Pastries Pierogi Press Maker Mold with Brush - Sears
Vegetable Springrolls using Phillips AirFryer: Brush the spring rolls with a little oil and bake for 10 minutes or until the pastry has a golden color. Alternatively, place in the basket of the Air Fryer and bake at 200C for about 5-8 minutes.
Easy Modern Asian: Sesame Twists Puff pastry sprinkled with toasted sesame seeds, sugar and salt. Twist it up, brush with eggwash, sprinkle with black sesame seeds and bake at 425F til golden. Fun appetizer - just in time for the holidays!
form cone-shaped wontons by brushing wonton wrappers with butter on both sides and then wrapping them around paper cones made with stock paper and stapled.Bake the wonton cones at 350 degrees F for about 15 minutes, until lightly browned, and slip them off the paper cones. use pastry bag to fill.