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Asian saucepans

Crock Pot Sweet & Sour Meatballs

Crock Pot Sweet & Sour Meatballs recipe from The Country Cook. This sauce is AMAZING! A little sweet and a little tangy. They are fantastic served as an appetizer but can also be served over rice as a meal. These new Johnsonville meatballs are the best frozen meatballs I've ever tasted!

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Thai Peanut Sauce

Thai Peanut Sauce for a meat satay or kebab dip, to toss on noodles, or salad dressing. It's thick, rich, and full of Asian flavors.

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Recipe: Pearfect Asian

The Pearfect Asian -- Best Pear Martini EVER!! LA Times Recipe 1 ½ ounces vodka 3/4 ounce pear purée (I use baby food) 1/2 ounce simple syrup Juice of ½ lime (about ¾ ounce) 1/2 ounce ginger liqueur ( Domaine de Canton) Sliced pear, for garnish Into a cocktail shaker with ice, pour the vodka, pear purée, simple syrup, lime juice and ginger liqueur. Shake, then strain into a martini glass. Garnish with pear slices.

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Sweet and Sour Sauce 1/2 cup sugar 1/2 cup ketchup 1/2 cup white vinegar 1/2 cup water (you can substitute pineapple juice for the water, if desired) Whisk all ingredients together in a small saucepan and simmer over medium heat until thickened, stirring occasionally, about 30 minutes.

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Grilled Asian Chicken

Juicy and tender Grilled Asian Chicken smothered in a sweet and spicy Asian sauce. Less than 10 minutes of prep time!

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Steamed Scallops with Soy Sauce and Garlic Oil

Steamed Scallops with Soy Sauce and Garlic Oil Recipe: Anyway, to preserve the most original flavors of these scallops, I opted to steam them with the simplest of ingredients: soy sauce and garlic oil. Succulent, sweet, and delicious…

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Pizza Hut Spicy Asian Wings Ingredients 1 cup orange juice [3] 1/4 cup brown sugar 1/8 cup soy sauce [4] 2 tablespoons Asian chili garlic sauce 1 tablespoon rice vinegar 1/8 teaspoon garlic powder 1/8 teaspoon dried ginger Heat a saucepan over a medium flame. Add the orange juice, brown sugar, soy sauce, chili garlic sauce, rice vinegar, garlic powder and ginger. Bring to a boil, and then simmer until the sauce reduces to the desired thickness. All of the sugar should be completely…

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