10 Minute Egg Drop Soup Recipe! This Chinese Food Recipe is quick, easy and loaded with flavor. Pairs nicely with Fried Rice our other Asian Recipes. This can easily adapt to a vegetarian recipe. Click to see more Soup Recipes!
general tso sauce:whisk together 1 cup low sodium chicken broth, 1 tsp vietnamese chili garlic paste found in the asian aisle of grocery store,3 tbsp sugar,1/4cup soy sauce,1 tbsp corn starch.heat a dash of canola oil in a large sucepan. add 2tbsp ginger finely chopped and 2 cloves garlic minced and cook until fragrant, about 2 minutes. stir in general tso sauce and cook until thick and glossy. keep sauce warm over low heat
Mama Kim’s Gochujang Sauce Ingredients Gochujang – 3 TBSP Doenjang – 1 TBSP Rice Vinegar – 1 tsp Sesame Oil – ½ tsp Sugar – 3 TBSP Sesame Seeds – 1 tsp Scallions – 1 TBSP Instructions Mix all ingredients in a bowl with a whisk. If sauce is too thick, add more rice vinegar or splash of water. Keep sauce refrigerated after use.