Sancocho (Puerto Rican Beef Stew) | A hearty beef stew filled with starch vegetables like yucca and plantains. | TheNoshery.com - @TheNoshery

Sancocho (Puerto Rican Beef Stew)

Sancocho (Puerto Rican Beef Stew) ~ hearty beef stew filled with starch vegetables like yucca and plantains.

Spanish Potato Tortilla (Tortilla Espanola)  By: Sarah Jay  From: finecooking.com  There are so many variations to add, so customize it to your taste.  We ate it for breakfast, snack, lunch and dinner.  Hot or cold it is deliciousa!

Spanish Potato Tortilla (Tortilla Española)

Spanish Potato Tortilla (Tortilla Española) Recipe (Fine Cooking) Ate a lot of these in Spain; my favorite is at room temp on a good sandwich roll.

Pan con Tomate (Spanish Tomato Bread) | This is to die for. Ahh delicious! I crushed the tomatoes for added flavor. Just like what I ate in Spain!

Pan con Tomate (Spanish Tomato Bread

Pan con Tomate (Spanish Tomato Bread) crushed garlic rubbed then, crushed tomatoes bake, salt, olive oil, maybe Parmesan too

Spanish bar cake. Moist spice cake with raisins. My dad & I loved these! Haven't seen them in the store in ages. Now, I can make one for his birthday!!

A&P Spanish Bar Cake - Willow Bird Baking > Willow Bird Baking

It’s funny, when I was a kid I used to complain because I swear we ate rice and beans at least 5 days a week. Rice and beans is just one of those side dishes that is easy to make and can literally be served with any type of meat prepared in any way.

Authentic Puerto Rican Rice and Beans

Its funny, when I was a kid I used to complain because I swear we ate rice and beans at least 5 days a week. Rice and beans is just one of those side dishes that is easy to make and can literally be served with any type of meat prepared in any way.

Quick Dinner Ideas - One Skillet Mexican Beef and Rice Skillet Recipe via I Wash You Dry

Quick Dinner Ideas for Busy Families

My whole family LOVED this One Skillet Mexican Beef and Rice dinner recipe! Super quick and easy and we ate the leftovers wrapped up in tortillas!

Spanish rice is the perfect accompaniment to Mexican foods, chicken, or just about anything. This simple recipe uses chicken broth and chunky salsa to transform plain white rice into a marvelous side dish.

Side Dish, Best Spanish Rice, Spanish Rice Is The Perfect Accompaniment To Mexican Foods, Chicken, Or Just About Anything! This Simple Recipe Uses Chicken Broth And Chunky Salsa To Transform Plain White Rice Into A Marvelous Side Dish.

Recipe: Jamón Serrano and Manchego Cheese Sandwich (Bocadillo de Jamon Serrano)

Recipe: Jamón Serrano and Manchego Cheese Sandwich (Bocadillo de Jamon Serrano) Classic to-go lunch in Spain.either this or simple tortilla espanola on bread.

I had my first Tortilla Espanola when on of my friends came back from a semester abroad in Spain and I've wanted to make my own ever since.  This recipe looks so beautiful

This was my favorite my spanish host mother made when I was in Salamanca, Spain for 6 weeks for college. I need to make this! How To Make Tortilla Española (Spanish Potato Omelette) by trissalicious

Arepas – Cuban Corn "Pancake" Sandwiches - The famous corn pancake sandwich served at fairs and exhibits in Miami – two cornmeal "cakes" with a layer of gooey cheese inside.

Vegetarian Recipe: "Arepas – Cuban Corn "Pancake" Sandwiches - The famous corn pancake sandwich served at fairs and exhibits in Miami – two cornmeal "cakes" with a layer of gooey cheese inside.

Three Survival Catalan Recipes

3 Catalan Recipes to Make at Home

So simple, and so delicious. This is a standard Catalan snack, often eaten as is, or with "embutidos" (deli cuts) Quality ingredients are essential. And the mortar isn't necessary, just rub a tomato on the toasted bread y listo!

Our Favorite Cold Soup Recipes - These refreshing chilled soups, from zesty gazpacho to creamy cucumber, are perfect recipes for warm summer afternoons.

Our Best Cold Soup Recipes for Instant Air Conditioning

Salmorejo (Spanish Chilled Tomato Soup) by Saveur.s richer, deeper, Spanish cousin is a cool, creamy tomato soup that transcends seasonality.

Badge of the Order of Santiago de Compostela. The religious Order of St. James (Sant Iago) was a military order established in 1171 at the pilgrimage cathedral of Santiago de Compostela in Spain to protect it from attacks by Muslims. Pilgrims to the church frequently ate scallops and attached the empty shells to their hats. Members of the order adopted the scallop shell as their badge. C. 1670-79

Badge of the Order of Santiago de Compostela The religious Order of St. James (Sant Iago) was a military order established in 1171 at the pilgrimage cathedral of Santiago de Compostela in Spain to protect it from attacks by Muslims.

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