Atlantic salmon is fatty and high in omega-3s, which is exactly the type of fish the American Heart Association recommends that you eat at least twice weekly. Though wild Atlantic salmon is an endangered species, the Atlantic salmon at your local grocer's is almost certainly sustainably farmed. No matter the cooking method, Atlantic salmon is...
Farmed or Wild: What’s the Best Salmon to Buy?
U.S. Atlantic salmon - Do you know which salmon is best—Atlantic, Alaskan, or sockeye? Or what about wild versus farm-raised? Here are a few things to keep in mind the next time you’re stumped in the seafood aisle.
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