Atul Kochhar was the first Indian chef to receive a Michelin star. He went on to gain another as chef patron of his British restaurant, Benares, London, which specialises in modern Indian cuisine...
Atul Kochhars rogan josh
michelin star recipes - Google Search
Spicy and sweet tomato chutney, used the recipe as a base and then added quite a few more spices.
Put It Up
Atul Kochhar’s black pepper chicken curry: This dish from Atul Kochhar is built around black pepper. It's a spicy, tangy and aromatic curry with fresh flavours. Remove the chicken skin to make this dish a little lighter.
The head chef of London's Benares restaurant shares his recipe for a hearty Chicken Lahori
Atul Kochhar’s onion bhaji recipe from P & O Cruises
Cruise Line Recipes
This fish curry recipe is inspired by the book Fish, Indian Style by the chef at Benares in London, Atul Kochhar.
Eat What You Love, Love What You Eat
Atul Kochhar’s Seafood Korma Recipe from P & O Cruises
Sweet potato and chickpea curry - Added curry powder, red pepper slices and substituted pumpkin curry for the tomato paste. (Try coconut milk next time)
Things I Made & Ate