Chicken and Seafood Paella - a classic Spanish rice dish made with Arborio rice, packed with chicken, sausage, mussels, clams and shrimp and loaded with flavor.

Chicken and Seafood Paella

Chicken and Seafood Paella - a classic Spanish rice dish made with Arborio rice, packed with chicken, sausage, mussels, clams and shrimp and loaded with flavor. All you need are Chicken of the Sea's Small Deveined Shrimp and Whole Baby Clams

The ultimate seafood spaghetti recipe or Spaghetti Frutti di Mare, made with baby clams, mussels, squid & shrimp in a thick red tomato sauce. | CiaoFlorentina.com @CiaoFlorentina @RaguSauce #ad

Frutti di Mare

The ultimate seafood spaghetti recipe or Spaghetti Frutti di Mare, made with baby clams, mussels, squid & shrimp in a thick red tomato sauce.

Channel New England with this rich and warming one-pot clam chowder. If fresh clams are unavailable (or you're running short on time), substitute two 10-ounce cans of baby clams and 6 cups of bottled clam juice.

New England Clam Chowder

New England Clam Chowder-Bon Appetit Channel New England with this rich and warming one-pot clam chowder. If fresh clams are unavailable (or you're running short on time), substitute two cans of baby clams and 6 cups of bottled clam juice.

Seafood Chowder - this was a great recipe. I used half the amount of liquid as this was way to much soup for us. I used 1/2 large onion, 2 celery stalks, 2 potatoes, 1 package prawns, 1 can crab, 1 can whole baby clams, 8 large scallops cut into quarters, 0.5-1 lb halibut cut into cubes and some smoked salmon I had.

This was the best seafood chowder we've had in a long time! And I'm from the east coast! We will definitely have this again!

Clam Dip Recipe - Yankee Magazine:  I used two 8 oz tubs light cream cheese, about 1/2 cup sour cream, a 10 ounce can of Bumblebee Baby Clams, some dried onions and onion and garlic powder.  It was a little too soupy so added about 1/3 cup parmesan and microwaved for 30 second, then 30 more.  Can be served cold, warm or room temperature.

Clam Dip Recipe - Yankee Magazine: I used two 8 oz tubs light cream cheese, about cup sour cream, a 10 ounce can of Bumblebee Baby Clams, some dried onions and onion and garlic powder.

Crown Prince Clams - Boiled Baby Clams In Water - Case Of 12 - 10 Oz.

Crown Prince Clams - Boiled Baby Clams In Water - Case Of 12 - 10 Oz

Crown Prince Clams - Boiled Baby Clams In Water - Case Of 12 - 10 Oz.

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